A little more about me:
I’ve been a Registered Holistic Nutritionist (RHN) since 2006, after graduating with honours from the Canadian School of Natural Nutrition (CSNN) in Ottawa, Ontario. I’m also a Health, Beauty and Self-Esteem Coach and owner of WingPower Wellness, a company committed to helping people gain freedom from the stress of their body weight and other health and body image concerns.
Prior to embarking on my holistic career path, I had always had a keen interest in health, but struggled to find a healthy emotional relationship to food and body image—a problem I had developed as a teenager. I was also pursuing a career in marketing, working for a large corporation where stress was ubiquitous, and my health was suffering the effects of this stress. A strong desire to find peace, health and balance motivated me to discover the CSNN and transform my life.
Through the discovery and in-depth understanding of Natural Nutrition and the Body-Mind-Spirit connection to health, I was able to free myself of the limiting life choices and habits that had been holding me back from a living joyful, fulfilling and truly healthy life. This personal journey led me to the powerful realisation that my true passion was to help others who suffer similar limitations. My company, and this project, were both very important developments that came from this passion.
I maintain a personal motto for my health (and life in general) to “Enjoy the journey” – and I support all my clients in doing the same. I believe that no matter where we are, there is always somewhere else to go—life is a dynamic discovery process, and if we wait until we have an “end result” to enjoy it, we will have missed out on all the treasures that are to be found along the way.
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Hollie M. Hunt-Last
Hollie Hunt-Last is a Doctor of CORE Education (Counselling) and a Registered Orthomolecular Health Practitioner (ROHP/RNCP/RHN) living in the Maritimes. Hollie has developed her own practice aptly named “Fork in the Road – Holistic Health Counselling”. At her clinic, she addresses issues of clients who are ‘at a fork in the road’ in their lives either physically, emotionally or spiritually.
Hollie’s personal motivation towards changing past eating habits came from an awareness of dysglycemia and it’s effects on mind & body. She has also studied the emotional etiology of disease and the issues surrounding nourishing oneself.
Dr. Hunt-Last has been taught by many of the leaders in the field of psychology and of Orthomolecular Medicine. Hollie also graduated from and later taught through CSNN (The Canadian School of Natural Nutrition). She served as head instructor at the Moncton branch for several years before deciding to devote herself more fully to her own practice.
Hollie is involved with numerous organizations and projects; including being a co-founder of The Educated Eater. She believes that ‘Knowledge is Power’. She thus aims at encouraging others to nourish & empower themselves through proper knowledge in all aspects of their lives.
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Suzanne received her designation of Registered Holistic Nutrition from Vancouver’s Canadian School of Natural Nutrition. She lives in Victoria, BC and spent many years previous in Vancouver, BC.
Since a young age Suzanne has had her own quarrels with food, food industries and disease. These experiences are what piqued her interest in healing, and have made her more aware of the many struggles one can have with changing their habits, and lifestyle. Suzanne believes that a gentle combination of healing foods, healthy lifestyle, personal intuition,
awareness and education can bring balance to the physical and emotional body, as well as help prevent disease. She strives to simplify what can sometimes be a complicated journey for her clients. Suzanne uses a blend of modalities and education to create a suitable diet and lifestyle plan for her clients that blends with their lifestyle. Food should be enjoyable in every way!
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Susan attended the Canadian School of Natural Nutrition and graduated with high honors. She has been practicing in the field of nutrition and ortho-molecular medicine for 15 years, and works with an array of clients.
Specializing in intestinal complaints such as IBS, Crohn’s Disease, Colitis and the link between the gut, nutritional deficiencies and brain function, Susan assists people in their quest to gain optimal health and overcome fatigue, depression, anxiety and other emotional disturbances in order to live a fuller and rewarding life.
Susan is educated on the newest research regarding the food-mood-food cycle and how different systems in the body are connected, along with the latest research on food intolerances and the effect on the overall health and well-being of the body and mind.
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Alison has been cooking delicious and healthy food professionally for 23 years. She is wonderfully self-taught. Over the years Alison has been cooking for tree planters at camps, she’s catered many events; some her own creations, she’s also worked in restaurants and was the co-owner of Devour in Victoria, BC.
Now Alison concentrates on making nourishing food for her family and teaching her two young children how to make yummy food into healthy choices.
Her other passions are painting, gardening and traveling the world.
To contact Alison: