By: Hollie M. Hunt-Last, D. C’Ed. ROHP/RHN – Moncton, NB
One of my kitchen staples are these wonderful boullion cubes. They come in chicken, beef or veggie flavors but are actually all vegetarian. They contain no gluten, hydrogenated oils or MSG and yet are packed with flavour!
I add these to many dishes including rice, soups and sauces. I may even carry one with me occasionally for a hot drink in winter to have instead of tea. I’ve tested many kinds of bouillion before and have never been so satisfied as I am with this product! I would love to see these on the shelves of all our grocery stores, but currently only find them locally at the health food stores.