The Educated Eater Canada

By: Susan Kingston, RHN, NNCP – Montreal, QC

Ingredients:

• 1 avocado chopped into small squares
• 2 tomatoes cut into wedges
• 1 onion, sliced
• 1 large handful of fresh basil, chopped
• (If you eat cheese-add mini bocconcini cheese balls as desired)

Dressing

• 2 TBSP tamari sauce
• juice from ½ lemon
• 1/8 Cup olive oil

Directions:

1. Mix all ingredients together, toss and enjoy!