A Guide to Feeding our Future

Raw Cranberry Sauce

By: Natasha Barber, Student of Natural Nutrition – Langley, BC

Not just for turkey! This is so delicious you can even eat it as a spread on toast or rye crisps!

raw cranberry sauce

Ingredients:

  • 1 orange, peeled, sliced, seeds removed
  • 1 lemon, peeled, sliced, seeds removed
  • 5 dates, pitted and chopped
  • 2 cups fresh, organic cranberries
Directions:
  1. Blend orange, lemon and dates in food processor.
  2. Add cranberries and process until coarsely chopped.
  3. Serve!
Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: