By: Amanda Bretthauer, RHN – Clinton, BC
“A quick and easy appetizer! Edamame are fresh green soybeans, usually found in your grocer’s frozen food section – and they’re great for serving up a quick protein! If this is your first time having them….you don’t eat the pods! Just the yummy beans inside.”
- 2 cups edamame pods
- 1 TBSP garlic powder
- 1 TBSP chili powder
- 1 tsp paprika
- 1 tsp sea salt
- Boil edamame pods (from frozen) for 5 minutes and drain.
- Immediately toss with spices and salt and serve warm.
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